Atlantic Room

Reviews about Atlantic Room

• 5 / 5

  By Devin Sweeney
  Absolutely incredible place. Between the mind blowing food that will never stop surprising you, to the amazing staff that works day in and out to run an incredible establishment. YOU CANT GO WRONG! Honestly some of the best food I have had from anywhere in the world. The sunset is so breathtaking that it's hard to even eat your meal because you're so in awe of the views. The staff is amazingly friendly an knowledgeable not only about the food and location but about the golfing & outlets that the Island provides. I mean I truly cannot get over how amazing this place gets each time I go. I can't wait for my next visit soon! Also the prices are very fair and the food is worth every penny. Add this place to your bucket list people and ALWAYS REMEMBER to make a reservation in advanced (best time is around 5:30 so you have a view of the world famous sunset)
  December 07, 2016
• 5 / 5

  By 424 Sea Lavender Ct Kiawah Island
  We love the Atlantic room and the Ryder Cup bar next door. The views of the ocean over the rolling greens of the golf course and through the waving seagrass dunes are magical. The joy of kids running barefoot through the grass makes you want to ditch your shoes and relive your carefree youth. Dinner at sunset is is spectacular, but that is no secret so get your sunset reservation well before you arrive on the island. The service is top notch, but without losing that southern friendliness.
  
  We have eaten here many times and recommend our guests at #424SeaLavender give it a go. All our meals have been 5 star until last night. My wife loves swordfish and was glad to see it was on the new menu. As she ate it she commented that it did not taste like any swordfish she had eaten before, and thought maybe it was overwhelmed by the tomato pompador that came with it. She brought the leftovers home and while eating it the next day commented again that it did not taste like other swordfish. She then looked at the texture and grain of the fish and noted that it also seemed different from swordfish. Neither of us could imagine they would substitute another fish and it is not like they need to improve their profit margins, but we are stumped.
  
  Nevertheless, we will continue to return and expect a renewed string of 5 star meals.
  July 02, 2016